Spinach and Artichoke Dip with Fried Bowties

Spinach and Artichoke Dip with Fried Bowties

Prep = 10 min; Inactive = 0 min; Cook = 20 min; 4 servings Ingredients 8 oz bowtie pasta 2 eggs 3 tbsp milk Progresso Italian Bread crumbs Frying Oil grated Parmesan cheese 2 boxes frozen spinach, defrosted and drained 1 onion, chopped 4 cloves 

Bacon Cream Cheese King Cake

Bacon Cream Cheese King Cake

Prep = 7 min; Inactive = 0 min; Cook = 7 min; 2 Cakes Ingredients 1 (16-ounce) container sour cream 1/3 cup sugar 1/4 cup butter 1 teaspoon salt 2 (1/4-ounce) envelopes active dry yeast 1/2 cup warm water (100° to 110°) 1 tablespoon sugar 

White Chocolate Hot Coco

White Chocolate Hot Coco

Prep = 7 min; Inactive = 0 min; Cook = 7 min; 4 servings Ingredients 2 cups whole milk 2 cups half-and-half 8 oz white chocolate, chopped 1 teaspoons pure vanilla extract 2 tablespoons orange flavored liqueur (optional) Directions In a saucepan on medium heat, 

Candied Bacon

Candied Bacon

Prep = 10 min; Inactive = 0 min; Cook = 35 min; 4 servings Ingredients 12 slices bacon, about 1/4-inch thick Finely ground black pepper 1/3 cup light brown sugar Directions Preheat the oven to 325 degrees F. Put bacon slices in a bowl, season 

Portobello Gratin

Portobello Gratin

Prep = 10 min; Inactive = 0 min; Cook = 43 min; Ingredients 6 portobello mushroom caps 1 1/4 cups shredded muenster cheese 1/3 cup breadcrumbs 2 tablespoons chopped parsley 1 clove garlic, grated salt and pepper 3 tablespoons vegetable stock Directions Split mushroom caps 

Pickled Red Onions

Pickled Red Onions

Prep = 10 min; Inactive = 0 min; Cook = 10 min; Ingredients 3/4 cup white vinegar 1/4 cup orange juice 3 tablespoons lime juice 2 red onions, thinly sliced 1 tablespoon sugar 1 tablespoon kosher salt 2 bay leaves 1 teaspoon coriander seeds Directions 

Fennel, Arugula and Strawberry Salad

Fennel, Arugula and Strawberry Salad

Prep = 15 min; Inactive = 0 min; Cook = 20 min; 4 servings Ingredients 1 cup white balsamic vinegar 1 large fennel bulb with fronds 3 ounces (about 4 cups) baby arugula 1 cup sliced almonds, toasted Kosher salt and freshly ground black pepper 

Corn Fried Rice

Corn Fried Rice

Prep = 10 min; Inactive = 0 min; Cook = 5 min Ingredients 1 Egg Peanut Oil 4 scallions, sliced on bias 1 clove of garlic, minced 1/2 teaspoon sugar salt 1 tablespoon rice wine 1 cup frozen corn, thawed 2 cups rice, cooked Directions 

Ravioli Alfredo

Ravioli Alfredo

Prep = 10 min; Inactive = 0 min; Cook = 10 min; 4 servings Ingredients Kosher salt 2 9-ounce packages mushroom ravioli Freshly ground pepper 4 tablespoons unsalted butter 1/2 cup heavy cream 1 cup frozen peas, thawed 1/2 cup grated parmesan cheese Pinch of 

Fried Butter

Fried Butter

Prep = 20 min; Inactive = 2 hr; Cook = 5 min; 30 balls Ingredients 2 sticks butter 2 ounces cream cheese Salt and pepper 1 cup all-purpose flour 1 egg, beaten 1 cup seasoned bread crumbs Peanut oil, for frying Directions Cream the butter,