Prep = 20 min; Inactive = 0  min; Cook = 15 min; 2 – 4 servings Ingredients 2 (1 1/2-pound) lobsters Fresh herbs: parsley, rosemary, thyme 4 tablespoons of butter 1/2 onion, diced 1 teaspoon lemon zest 2 tablespoons sliced scallions 2 handfuls crumbled buttery …