Garlic Mashed Potatoes

Prep = 5 min; Inactive = 0 min;  Cook = 45 min; 4 servings

Ingredients

• 1 pound red potatoes
• 3 tablespoons butter
• 1/2 cup half and half
• 4 cloves roasted garlic
• 1 tablespoon salt

Directions

Bake the potatoes in a 350-degree oven for about 20-30 minutes. Roast the garlic at this time also.

Remove potatoes from oven and allow them to cool.

Chop potatoes, add butter, and half and half, and mix with an electric mixture. Add cloves of garlic, and salt and pepper to taste. You will want to heat these potatoes in a saucepan until they warm up again.