Honey Mustard

Prep = 5 min; Inactive = 0 min; Cook = 0 min; 6 servings

Ingredients

• 5 tablespoons medium body honey (sourwood is nice)
• 3 tablespoons smooth Dijon mustard
• 2 tablespoons rice wine vinegar

Directions

Combine all ingredients in a bowl and whisk until smooth. Serve as a dressing or a dip.