Avocado Hummus
Prep = 5 min; Inactive = 0 hr; Cook = 0 min; 8 servings
Ingredients
- 2 avocados
- 1/2 jalapeno pepper
- 7 ounces hummus
- pinch salt
- squeeze lemon juice
- cilantro
- celery
Directions
Puree the avocados and jalapeno. Stir in hummus, salt, and lemon juice. Garnish with cilantro and serve with celery sticks.